– 6 whole ears of corn
– 1 cup water
– 1/2 cup heavy whipping cream or milk
– 2 tablespoons honey
– Butter, salt, and pepper (optional)
Prep Time: 20 min
Cook Time: 15 min
Total Time: 35 min
corn, water, heavy whipping cream or milk, honey, butter
Prep Time: 20 min
Cook Time: 15 min
Total Time: 35 min
– 6 whole ears of corn
– 1 cup water
– 1/2 cup heavy whipping cream or milk
– 2 tablespoons honey
– Butter, salt, and pepper (optional)
Prep Time: 20 min
Cook Time: 15 min
Total Time: 35 min
Cuisine |
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