Corn On The Cob with Smokey Lime Butter by Frieda Loves Bread

corn on the cob, water, smokey lime butter, butter, lime, salt, smoked paprika, ground pepper, cilantro or parsley

Category:

– Fresh corn on the cob, husks on, ends trimmed. Can cut in half to fit the cooker.
– 2 cups water
– Smokey Lime Butter
– 1/2 cup butter, softened
– 1 lime, juiced
– 1/2 teaspoon salt (reduce to 1/4 teaspoon if using salted butter)
– 1/2 teaspoon smoked paprika
– 1/4 teaspoon ground pepper
– 2 tablespoons minced cilantro or parsley

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