– 2 bags (12 oz each) fresh cranberries, about 6 cups
– 1 cup apple juice
– 2 cups sugar
– 3 tablespoons liquid pectin
Cook Time: 10 min
Total Time: 10 min
Cranberry Jelly by Barbara Bakes
cranberries, apple juice, sugar, liquid pectin
Cook Time: 10 min
Total Time: 10 min
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