Cranberry Orange Meatballs by Meatloaf and Melodrama

– 1 tablespoon olive oil
– 72 frozen meatballs
– 1/2 cup water
– 1 15-ounce can jellied cranberry sauce
– 1/2 cup orange marmalade
– 1 teaspoon garlic powder
– 1 tablespoon driedminced onions

Prep Time: 5 min
Cook Time: 5 min
Total Time: 10 min