– 12 ounces fresh (or frozen) cranberries
– 1/2 cup pure maple syrup
– 1 tsp orange zest (zest before juicing the orange)
– 1/4 cup freshly squeezed orange juice
Prep Time: 5 min
Cook Time: 10 min
Total Time: 15 min
Cranberry Orange Sauce by Marisa Moore Nutrition
cranberries, maple syrup, orange zest, orange juice
Prep Time: 5 min
Cook Time: 10 min
Total Time: 15 min
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