Cranberry Sauce by Mel’s Kitchen Cafe

cranberries, granulated sugar, maple syrup, zest of orange, orange juice


– 24 ounces fresh cranberries
– 1 1/4 cups (9.25 ounces) granulated sugar
– 1 cup pure maple syrup
– Zest of one orange (about 1 tablespoon)
– 1/4 cup orange juice



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