– 2 pounds frozen corn kernels
– 1 1/2 tablespoons sugar
– 1 teaspoon salt
– 1 1/4 cup whole milk
– 4 tablespoons 1/2 stick unsalted butter
– 8 oz. Philadelphia Cream Cheese
– Black Pepper (to taste)
Cook Time: 10 min
Creamed Corn by Live Laugh Rowe
corn, sugar, salt, whole milk, butter, philadelphia cream cheese, black pepper
Cook Time: 10 min
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