Creamy Chicken and Broccoli Over Rice by Pressure Cooking Today

chicken breasts, salt, black pepper, olive oil, butter, onion, chicken broth, red pepper flakes, dried parsley, cornstarch, water, cream cheese, cheddar cheese, broccoli, white rice

Prep Time: 5 min
Cook Time: 4 min
Total Time: 14 min

Category:

– 2 large boneless, skinless chicken breasts (about 1 pound)
– 1/2 teaspoon salt, plus more for seasoning
– 1/2 teaspoon black pepper, plus more for seasoning
– 1 tablespoon olive oil
– 1 tablespoon butter
– 1/2 cup chopped onion
– 1 can (14 ounces) chicken broth
– 1/8 teaspoon red pepper flakes
– 1 tablespoon dried parsley
– 2 tablespoons cornstarch
– 2 tablespoons cold water
– 4 ounces cream cheese, cubed
– 1 cup shredded Cheddar cheese, plus more for serving
– 3 cups chopped broccoli, lightly steamed
– 3 cups prepared white rice, for serving

Prep Time: 5 min
Cook Time: 4 min
Total Time: 14 min

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