– 8 cups chicken broth
– 1 can cream of chicken soup
– 2 cups rotisserie chicken, or grilled chicken strips
– 1/2 cup chopped onion
– 1 cup shredded carrots
– 8 ounces mushrooms
– 2 teaspoons Italian seasoning
– 1 teaspoon thyme
– 1 teaspoon garlic powder
– 1/2 teaspoon chili powder
– 16 ounces dry rotini or egg noodles
Prep Time: 5 min
Cook Time: 10 min
Total Time: 15 min
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