– 3/4 cup finely diced onion (approx 1 small onion)
– 1 cup petite carrots
– 1 cup diced celery (approx 4 stalks)
– 8 cups chicken broth
– 6 cups uncooked enriched egg noodles (approx 12 oz of pasta)
– 1/2 tsp driedminced garlic
– 1/2 tsp oregano
– 1 tsp parsley
– 1 tsp salt
– 1/2 tsp pepper
– 6 chicken tenders (thawed)
– 1 cup heavy cream
– 1/4 cup corn starch
Prep Time: 5 min
Cook Time: 3 min
Total Time: 40 min
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