Creamy Parmesan Mashed Cauliflower by Sweet Peas and Saffron

– 1 head cauliflower (leaves removed and stem cut out)
– 1 cupstock
– 4 cloves garlic
– 6 sprigs fresh thyme
– 1/2 cup parmesan cheese (freshly grated)
– 1/2 cup greek yogurt (plain)
– 1/2 teaspoon salt
– 1/2 teaspoon black pepper

Prep Time: 10 min
Cook Time: 25 min
Total Time: 35 min