Creamy Tomato Basil Parmesan Soup by Pressure Cooking Today

butter, onion, celery, carrot, garlic, chicken broth, tomatoes, basil, tomato paste, salt, black pepper, parmesan cheese, half and half

Category: Tomato Soup

– 3 tablespoons butter
– 1 large onion, diced
– 2 stalks celery, diced
– 1 large carrot, diced
– 2 garlic cloves, minced or pressed
– 2 14.5 oz. cans chicken broth
– 3 pounds tomatoes – cored, peeled, and quartered
– 1/4 cup fresh basil
– 1 tablespoon tomato paste
– 1/2 teaspoon salt
– 1/2 teaspoon freshly ground black pepper
– 1/2 cup shredded Parmesan cheese
– 1 cup half and half