Cuban Black Beans by Feeling Foodish

dried black beans, water, olive oil, yellow onion, green pepper, garlic, ground cumin, cilantro, bay leaf, sherry or white vinegar, sugar, salt and pepper

Prep Time: 15 min
Cook Time: 25 min
Total Time: 40 min

Category:

– 2 cupsdried black beans, soaked overnight and then drained
– 3 cupswater, plus water for soaking
– 3 tablespoons olive oil
– 1 cupyellow onion, finely chopped
– 1 cupgreen pepper, finely chopped
– 4 garlic cloves, finely chopped
– 1/2 tablespoonground cumin
– 1/4 cupcilantro with stems, roughly chopped
– 2 bay leaves
– 3 tablespoons sherry or white vinegar
– 1 teaspoon sugar
– salt and pepper to taste

Prep Time: 15 min
Cook Time: 25 min
Total Time: 40 min

Cuisine

,

Reviews

There are no reviews yet.

Be the first to review “Cuban Black Beans by Feeling Foodish”

Read Full Recipe