Dae Ji Bulgogi – Korean Spicy Pork by Two Sleevers

boneless pork shoulder, onion, ginger, garlic, soy sauce, rice wine, sesame oil, splenda, gochujang, gochugaru, water, sesame seeds, green scallions

Prep Time: 10 min
Cook Time: 30 min
Total Time: 40 min

Category:

– 1 lb Boneless Pork Shoulder (cut into short 1/4-1/2 inch slices)
– 1 Onion (sliced thin)
– 1 tablespoonminced Ginger
– 1 tablespoonminced Garlic
– 1 tablespoon Soy Sauce
– 1 tablespoon rice wine
– 1 tablespoon Sesame Oil
– 2 packets Splenda
– 2 tablespoons gochujang
– 1/4-1 teaspoon Gochugaru
– 1/4 cup Water
– 1 Sliced Onions
– 1 tablespoon Sesame Seeds
– 1/4 cup Chopped Green Scallions

Prep Time: 10 min
Cook Time: 30 min
Total Time: 40 min

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Diet

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