Delicata Squash Mac and Cheese by Cookpad

delicata or butternut squash puree, penne pasta, water, pumpkin pie spice, curry powder, milk, garlic powder, onion powder, cheese


– 1 1/2 cup Delicata or Butternut Squash Puree (about 3 small Delicata Squash)
– 12 oz Box Penne Pasta
– 3 cup Water (+about 1 c more if making squash puree)
– 1/2 tsp Pumpkin Pie spice
– 1/4 tsp Curry powder
– 1/2 cup 1% milk
– 1 1/2 tsp Garlic powder
– 1/2 tsp Onion powder
– 6 oz Shredded Cheese (Sharp Cheddar or Mac & Cheese Blend)



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