Fluffy Mexican Rice by Oatmeal with a Fork

olive or grapeseed oil, long-grain white rice, yellow onion, garlic clove, tomato puree, water, cumin, sea salt, cilantro

Prep Time: 10 min
Cook Time: 4 min
Total Time: 14 min

– 2 tbsp olive or grapeseed oil (grapeseed is more neutral in flavor)
– 1 cuplong-grain white rice
– 1/4 cupyellow onion, chopped
– 1 large garlic clove, minced
– 1/2 cuptomato puree
– 3/4 cup water (can use broth if you like!)
– 1/4 tspcumin
– 1/4-1/2 tsp sea salt (to taste)
– 1/4-1/2 cup cilantro, chopped

Prep Time: 10 min
Cook Time: 4 min
Total Time: 14 min

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