French Dip by Oh So Delicioso

beef roast, oil, beef broth, cooking sherry, garlic salt, onion salt, worcestershire sauce, dried thyme, mayonnaise, cheese, caramelized onions, salt

Prep Time: 10 min
Cook Time: 45 min
Total Time: 55 min

– 1 3-4 lb Beef Roast
– 3-4 tbs oil
– 4 cups beef broth
– 2 tbs cooking sherry
– 2 tsp garlic salt
– 2 tsp onion salt
– 2 tbsp Worcestershire sauce
– 1/2 tsp dried thyme
– Mayonaise
– Cheese
– caramelized onions
– salt for seasoning

Prep Time: 10 min
Cook Time: 45 min
Total Time: 55 min

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