French Onion Chicken and Rice by Simply Happy Foodie

– 3-4 Boneless-Skinless Chicken Breasts (or Thighs)
– Salt (to season chicken)
– Pepper (to season chicken)
– Garlic Powder (to season chicken)
– Onion Powder (to season chicken)
– 1 1/2 cups Long Grain White Rice (rinsed very well)
– 1 1/2 cups Water
– 1 tbsp Olive Oil
– 1 tbsp Butter
– 1 Small Onion (Cut in half and thinly sliced in to half rings)
– 2 Garlic Cloves (pressed or finelyminced)
– 1 (10 oz) Can Condensed French Onion Soup
– 2 cups Beef Broth
– 2 tbsp Soy Sauce (low sodium)
– 1 Packet Onion Soup Mix, (dry (one envelope)
– 4-6 slices Swiss Cheese (or provolone)

Prep Time: 15 min
Cook Time: 16 min
Total Time: 31 min