French Onion Roast by The Typical Mom

onion, french onion soup mix, chiles, beef stock

Prep Time: 10 min
Cook Time: 55 min
Total Time: 1 hour 5 min

– 2.5-3 lb roast (beef, ours was a blade roast)
– 1 large onion (sliced in thick pieces)
– 2 packets french onion soup mix
– 1 can chiles (diced, optional)
– 1.5 c beef stock (broth or canned french onion soup)

Prep Time: 10 min
Cook Time: 55 min
Total Time: 1 hour 5 min

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