Frijoles Borrachos – Drunken Beans by Instant Pot Recipes

dried pinto beans, bacon, onion, jalapeno peppers, garlic, dried oregano, dark mexican beer, tomatoes, water, salt, cilantro

Prep Time: 10 min
Cook Time: 26 min

Category:

– 1 lb dried pinto beans (soaked 8 H or overnight)
– 6 slices bacon, chopped
– 1 large onion, chopped
– 3 jalapeno peppers (seeded and finely chopped)
– 1 tbsp minced Garlic
– 1 tbsp dried oregano
– 1 cup dark Mexican beer
– 14 ounces diced tomatoes (1 can)
– 1 cup Water
– 3/4 tsp salt
– 1/4 cup fresh cilantro, chopped

Prep Time: 10 min
Cook Time: 26 min

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