Garlic and Onion Green Beans by Katie’s Cucina

– 2 lbs. green beans (trimmed and rinsed)
– 1/2 cup water
– 1/2 teaspoon granulatedminced garlic
– 1 teaspoon chopped dried onions
– 1/2 teaspoon salt
– 1/8 teaspoon black pepper
– 1 tablespoon ghee (or salted butter)

Prep Time: 10 min
Total Time: 17 min