– 1 lb (450 g) green beans (topped and tailed)
– 1 cup chicken stock
– 1 tsp garlic puree
– 1 tbsp butter
– 1/2 tsp sesame oil
– 1 tbsp toasted sesame seeds
Prep Time: 5 min
Total Time: 5 min
Garlic Butter Sesame Green Beans by Recipes From A Pantry
green beans, chicken stock, garlic puree, butter, sesame oil, toasted sesame seeds
Prep Time: 5 min
Total Time: 5 min
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