Ginger-Soy Beef Stew Over Lentils by Instant Pot Family Recipes

olive oil, soy sauce, brown sugar, sirloin beef, kosher salt, black pepper, green onions, ginger, garlic, lentils, chicken broth, butter, flour

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– 3/4 cup olive oil (divided)
– 2 tbsp low sodium soy sauce
– 2 tbsp brown sugar
– 16 oz sirloin beef (cubed in 1 inch squares)
– 1 tbsp kosher salt
– 1 tsp ground black pepper
– 1/4 cup green onions (divided)
– 4 tbsp ginger root (fresh, peeled, shaved and divided)
– 4 cloves garlic (peeled, shaved and divided)
– 1 cup lentils (dry, rinsed)
– 3 cups chicken broth (divided)
– 1 tbsp butter
– 2 tbsp flour

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