Ginger Soy Maple Salmon by Spice Chronicles

ginger, maple syrup, sesame oil, light soy sauce or tamari, salmon, olive oil, sesame seeds, scalions, red pepper flakes


– 1 tablespoon freshminced ginger
– 2 tablespoon maple syrup
– 1 tablespoon sesame oil
– 2 tablespoon light soy sauce or tamari
– 11/2 pounds of salmon divided into 4 parts
– 2 tablespoons olive oil
– 1/2 teaspoon sesame seeds
– Chopped scallion
– 1/2 teaspoon crushed red pepper flakes (optiona



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