Gobi Masala by Easy Cooking with Molly

turmeric, cumin seeds, coriander powder, cumin powder, garam masala, chili powder, salt, cauliflower, olive oil, onion, ginger, water, cilantro

Prep Time: 2 min
Cook Time: 5 min
Total Time: 7 min

Category:

– 1/2 TspTurmeric Powder
– 1 Tsp Cumin Seeds
– 1 tbsp Coriander Powder
– 1 tbsp Cumin Powder
– 1/2 teaspoon Garam Masala
– 1/2 teaspoon Chili Powder
– 1 Tsp Salt – use as per choice
– 1 Large Cauliflower – cleaned & cut into florets or you can use those readymade florets bags
– 2 tbsp Olive Oil – you can use any other light oil
– 1 Large Onion – finely chopped – you may use white or any other kind
– 1 Tsp Grated Ginger – you may use 1/2 tsp ginger powder
– 1 Cup Water – remove 2 tbsp to make dry gobhi or use whole 1 cup to make it slightly thick
– 4 tbsp Chopped Cilantro – optional

Prep Time: 2 min
Cook Time: 5 min
Total Time: 7 min

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