Greek Lamb Shanks with Tomatoes by Dad Cooks Dinner

– 1 tablespoon olive oil (greek olive oil is authentic, but expensive)
– 4 lamb shanks
– 2 teaspoons Diamond Crystal kosher salt
– 1 large onion, minced
– 1 stalk of celery, minced
– 1 carrot, peeled andminced
– 4 cloves garlic, crushed
– 1 tablespoon tomato paste
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– 1/4 teaspoon ground cinnamon
– 1/2 teaspoon Diamond Crystal kosher salt
– 1/2 cup red wine
– 1 cup water (or chicken stock)
– 15? to 16-ounce can crushed tomatoes

Prep Time: 15 min
Cook Time: 1 hour 30 min
Total Time: 1 hour 45 min