– 1 cup Onion, chopped
– 1 tablespoonminced Garlic
– 2 cups Mushrooms,finely chopped
– 1 pound green beans (fresh or frozen)
– 1/4 cup Water
– 1 teaspoon Kosher Salt
– 1/2 teaspoon pepper
– 2 tablespoons Cream Cheese (diced and at room temperature)
– 1/4 cup Half and Half
– 1/2 cupToasted Sliced Almonds (for topping OR)
– 1/2 cup fried onions (not keto but may work for IFFYM)
Prep Time: 10 min
Cook Time: 5 min
Total Time: 15 min
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