– 2 Tbs butter
– 1 yellow onion, minced
– 4 oz baby bella mushrooms, chopped
– 1/2 tsp dried thyme (1 tsp fresh)
– 1/2 tsp salt
– 1 cup chicken or vegetable stock
– 32 oz fresh green beans, trimmed
– 1 Tbs corn starch
– 3/4 cup sour cream
– 1/4 tsp garlic salt
– Dash nutmeg
– 1 tsp Worcestershire
– 1/4 tsp pepper
– 4 oz diced low-moisture mozzarella
– 4 oz french fried onions – divided
Prep Time: 12 min
Cook Time: 15 min
Total Time: 27 min
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