– 4-5 cups fresh green beans (stems removed)
– 1 can cream of mushroom soup
– 2-3 garlic cloves, chopped
– 1 cup mozzarella cheese, part skim (cut into small cubes)
– 1/2 cup mozzarella cheese, part skim, shredded
– 1 cup sharp cheddar cheese, shredded
– 1/3 cup panko breadcrumbs
– 1 1/2 cup french fried onions
– salt and pepper to taste
– cooking spray
– 1 tbsp flour
– 1-2 tsp water
– 1 tsp olive oil
Prep Time: 15 min
Cook Time: 20 min
Total Time: 45 min
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