Green Salt Roasted Chicken by Tangled with Taste

young chicken, water, medley potatoes, sugar, parsely, bay leaf, thyme, canola oil, salt, brown sugar, lemons, garlic, italian parsley

Category:

– 1 or two 3-4 lb young chickens
– 1 cup Water
– 1 small bag medley small potatoes such as red new and finger potatoes
– 1 TBS sugar
– Small handful of parsley
– 1 bay leaf
– 2 sprigs thyme
– Canola or Vegetable Oil
– To Brine:
– 3/4 heaping cup salt
– 1 gallon water
– 4 bay leaves
– 1/4 c brown sugar
– 2 lemons washed and quartered
– 2 sprigs thyme
– 1 Tbs minced garlic
– For the Green Salt:
– 1/4 c salt
– 6 sprigs Thyme
– 2 Bay leaves
– 1/2 bunch Italian Parsley

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