Ground Beef Rice Shwarma by Two Sleevers

vegetable oil, onion, garlic, lean ground beef, water, basmati rice, cabbage, shawarma spice, kosher salt, cilantro

Prep Time: 5 min
Cook Time: 15 min
Total Time: 20 min

– 1 tablespoon Vegetable Oil
– 1 cup onions, chopped
– 5 cloves Garlic
– 1 pound Lean Ground Beef
– 1.5 cups Water (or broth)
– 1.5 cups Basmati Rice (rinsed and drained)
– 4 cups shredded cabbage
– 3 tablespoons Shawarma Spice
– 1 teaspoon Kosher Salt
– 1/4 cup chopped cilantro (for garnish (optional)

Prep Time: 5 min
Cook Time: 15 min
Total Time: 20 min