Ham Vegetable Soup by Life’s Little Sweets

olive oil, onion, garlic, shallot, carrots, celery, ham, peas, corn, water, better than bouillon chicken base, thyme, salt and fresh ground pepper

Prep Time: 15 min
Cook Time: 10 min
Total Time: 25 min

Category:

– 2 tablespoons regular olive oil
– 1 medium onion, chopped or sliced
– 2 cloves garlic, minced
– 1 shallot, chopped
– 2 cups carrots, peeled and sliced
– 2 stalks celery, chopped
– 1 pound cooked ham, cubed
– 1 cup frozen peas
– 1 cup frozen corn
– 9 cups water
– 1-2 teaspoons Better than Bouillon (vegetable or chicken flavor)
– 1-2 fresh thyme sprigs, plus more for optional garnishing
– salt and fresh ground black pepper, amount to taste

Prep Time: 15 min
Cook Time: 10 min
Total Time: 25 min

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