Inside Out Eggrolls by This Old Gal

– 1 tablespoon Pure Sesame Oil
– 2 tablespoons Extra Virgin Olive Oil
– 2.5 tablespoons Fresh Ginger Root, minced
– 2.5 tablespoons Fresh Garlic, minced
– 1 stalk Fresh Celery, chopped
– 1 pound Ground Pork (or Turkey or Chicken)
– 1 small can Water Chestnuts (optional)
– 2 pounds Raw Shrimp, chopped
– 3 pounds Coleslaw Mix (divided)
– 3 Scallions (chopped, green and white parts separated)
– 7 tablespoons Sweet/Black Soy Sauce
– 5 tablespoons Soy Sauce
– 1/4 teaspoon Chinese Five Spice
– 1/2 teaspoon Ground White Pepper

Prep Time: 15 min
Cook Time: 1 min
Total Time: 16 min