– 3 cups All-Purpose Flour
– 1 cup Whole Wheat Flour
– 4 tablespoons Sugar
– 1 teaspoon Baking Soda
– 1 teaspoon Salt
– 1.5 cups Buttermilk (plus a little more if needed)
Prep Time: 10 min
Cook Time: 25 min
Irish Soda Bread by Mom Always Finds Out
all purpose flour, whole wheat flour, sugar, baking soda, salt, buttermilk
Prep Time: 10 min
Cook Time: 25 min
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