Italian Sausage and Squash Soup by Wonderfully Made and Dearly Loved

italian sausage, olive oil, onion, garlic, butternut squash, cauliflower, red pepper flakes, chicken broth, water, red bell pepper, heavy cream, dried sage, spinach leaves

Category:

– 1 pound italian sausage
– 1 tablespoon olive oil
– 1 1/2 cups onion, diced
– 2 tablespoons garlic, minced
– 2 cups butternut squash (1/2 in cubes)
– 1 cup cauliflower, frozen
– 1/4 teaspoon red pepper flakes
– 2 cups low sodium chicken broth
– 2 cups water
– 1 cup red bell pepper, diced
– 1/2 cup heavy cream, optional
– 1 teaspoon dried sage (ground)
– 1/2 teaspoon THM Gentle Sweet
– 2 cups spinach leaves (packed)

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