Kale and New Potatoes by Foods For Long Life

new potatoes, salt and pepper, olive oil, water

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– 1/2 pound new potatoes, scrubbed and thinly sliced
– 1/2 pound?de-ribbed, thinly sliced kale
– Salt and pepper to taste
– 1 teaspoon extra virgin olive oil
– 1/2 cup water

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