Korean Beef by Ginger Casa

oil, onion, chuck roast, garlic, gochujang, soy sauce, honey, toasted sesame oil, lemon juice, salt and pepper

– 1 tbsp avocado oil
– 1/2 cup diced onion
– 1 2-3 lbs chuck roast
– 3 cloves garlic, minced
– 2 tbsp Gochujang
– 3/4 cup soy sauce
– 1 tbsp honey
– 1 tbsp toasted sesame oil
– 1 tsp lemon juice
– salt and pepper, to taste