Korean Beef Tacos by Pinch of Yum

pears, ginger, garlic, soy sauce, brown sugar, sesame oil, top sirloin, cilantro, peanuts, kimchi, sriracha mayo or yum yum sauce, flour tortillas

Prep Time: 15 min
Cook Time: 45 min
Total Time: 1 hour

– 1 14-ounce can pears, drained (fresh pears work, too)
– 1 two-inch knob of fresh ginger
– 4 cloves garlic
– 1/2 cup soy sauce
– 1/2 cup brown sugar
– 1 tsp sesame oil
– 2 lbs. top sirloin
– chopped cilantro
– chopped peanuts
– kimchi or slaw of some sort
– sriracha mayo or yum yum sauce
– flour tortillas

Prep Time: 15 min
Cook Time: 45 min
Total Time: 1 hour

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