Lemon Basil Ratatouille by Wholesomelicious

eggplant, zucchini, summer squash, white onion, cherry or grape tomatoes, basil, olive oil, juice of lemon, garlic, tomato paste, white wine vinegar, salt

Prep Time: 10 min
Cook Time: 5 hours
Total Time: 5 hours 10 min

Category: Ratatouille

– 1 small eggplant
– 2 medium sized zucchini
– 2 medium sized summer squash
– 1 large white onion
– 2 cups cherry or grape tomatoes
– 1 cup loosely packed basil
– 1/3 cup olive oil
– Juice of 1 lemon
– 3 cloves garlic, minced
– 2 tbsp tomato paste
– 2 tbsp white wine vinegar
– 1 tsp salt (plus more to taste)

Prep Time: 10 min
Cook Time: 5 hours
Total Time: 5 hours 10 min