Lemon Butter Salmon by Simply Happy Foodie

water, salmon fillet, salt, pepper, garlic, dill, lemon, butter, lemon juice

Prep Time: 12 min
Cook Time: 5 min
Total Time: 17 min

Category:

– 1 cup Water
– 2 (5-6 oz) Salmon Filets (with skin)
– 1/4 tsp Salt
– 1 pinch Pepper
– 2 cloves Garlic (pressed or grated/minced)
– 1 tbsp Fresh Chopped Dill (or 1 1/2 tsp dried)
– 4-6 Fresh Lemon Slices (thinly sliced)
– 2 tbsp Butter (sliced into 4 pats)
– 2 tbsp Water (or white wine)
– 2 tbsp Fresh Lemon Juice

Prep Time: 12 min
Cook Time: 5 min
Total Time: 17 min

Cuisine

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