Lemon Rosemary Lentil Soup by Rebooted Mom

carrots, onion, garlic, orange bell pepper, chili powder, vegetable broth, water, kosher salt, red lentils, lemon, rosemary

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– 6 carrots, diced
– 1 large onion, diced
– 3 cloves of garlic, minced
– 1 orange bell pepper, diced
– 1/2 tsp chili powder
– 4 C. vegetable broth
– 2 3/4 C. water
– 1 1/2 tsp kosher salt
– 3 C. red lentils
– 1 lemon – zest and juice
– 1 tbsp fresh rosemary, chopped
– Optional: 2 drops of Rosemary Vitality Essential Oil
– Optional: 4 drops of Lemon Vitality Essential Oil

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