– 1 tablespoon vegetable oil
– 1 onion, diced
– 3 carrots, diced
– 5 cloves garlic, minced
– 2 cans (15 oz) diced tomatoes
– 4 cups chicken broth
– 4 cups water
– 1 1/2 cups brown lentils, rinsed
– 2 teaspoon s cumin
– 1 teaspoon garlic salt
– 1/4 teaspoon red pepper flakes
– 2 tablespoons dried parsley
– 1/2 teaspoon salt
– 1/2 teaspoon pepper
– 1/2 cup orzo
– 2 cups roughly chopped baby spinach

Lentil Orzo Soup by Pressure Cooking Today
vegetable oil, onion, carrots, garlic, tomatoes, chicken broth, water, brown lentils, cumin, garlic salt, red pepper flakes, dried parsley, salt, pepper, orzo, baby spinach
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