Lentil Soup by Simply Happy Foodie

smoky bacon, onion, carrots, celery, bay leaf, garlic, tomatoes in puree, oregano, coriander powder, cumin, sweet paprika, smoked paprika, kosher salt, pepper, rosemary, thyme, balsamic vinegar, lemon juice, chicken broth, brown lentils

Prep Time: 20 min
Cook Time: 14 min
Total Time: 49 min

Category:

– 1/2 lb Thick Sliced Smoky Bacon (about 6 slices cut in 1/2 in pieces)
– 1 large Onion, diced
– 4 Carrots, diced
– 3 Stalks of Celery, diced
– 1 bay Leaf
– 5 cloves Garlic, (pressed or finelyminced)
– 1 28 oz can Crushed Tomatoes in Puree
– 1/4 tsp Oregano, (dried)
– 3/4 tsp Coriander Powder
– 3/4 tsp Cumin
– 1 tsp Sweet Paprika
– 1 tsp Smoked Paprika
– 1 tsp Kosher Salt
– 1/2 tsp Pepper
– 1 4 inch sprig Fresh Rosemary
– 3 sprigs Fresh Thyme, (or 1/2 tsp dried)
– 1 tbsp Balsamic Vinegar
– 1 T Fresh Lemon Juice
– 5 cups Chicken Broth, (low sodium)
– 1 1/2 cups Brown Lentils, (picked over and rinsed)

Prep Time: 20 min
Cook Time: 14 min
Total Time: 49 min

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