Lobster Rolls by Pressure Luck Cooking

cold watermaine lobster tails, chicken broth, scallions, mayonnaise, butter, lemon, celery salt, old bay seasoning, hot dog buns


– 2 lbs of Fresh Cold Water/Maine Lobster Tails ? raw, thawed and in shell
– 1.5 cups of Chicken Broth (1 heaping tsp of Chicken Better Than Bouillon + 1 cup of water)
– 2-3 scallions, chopped
– 1/2 cup of mayonnaise
– 4 tbsp (1/2 stick) of unsalted butter, halved and melted
– 1 lemon, halved
– 1/4 tsp of celery salt
– 1 tsp of Old Bay seasoning (plus a few shakes for the broth)
– Hot Dog buns (preferably top sliced ones ? Pepperidge Farm makes them)


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