Mac and Cheese by Pipandebby

elbow macaroni pasta, chicken broth, salted butter, garlic powder, salt, velveeta, cheddar cheese, mozzarella cheese, milk

Prep Time: 5 min
Cook Time: 20 min

Category: Mac & Cheese

– 16 oz elbow macaroni
– 3 1/2 cups chicken broth (or water)
– 1/4 cupsalted butter (cut into chunks)
– 1 tsp garlic powder
– 1 tspsalt
– 8 oz velveeta (cut into chunks)
– 2 cups cheddar cheese, shredded
– 1 cup mozzarella cheese, shredded
– 1/2 cup milk

Prep Time: 5 min
Cook Time: 20 min