– 3 c noodles (macaroni or shell are good)
– 4 c water
– 3/4-1 c evaporated milk (1 cup if you don’t want it quite as thick)
– 2 c cheese (can use more of course)
– 3 tbsp butter
Prep Time: 5 min
Cook Time: 2 min
Total Time: 16 min
Macaroni and Cheese by The Typical Mom
noodles, water, evaporated milk, cheese, butter
Prep Time: 5 min
Cook Time: 2 min
Total Time: 16 min
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