– 2 pounds russet potatoes
– 1 cup cold water
– 2/3 cup milk
– 1 tbsp mayonnaise (opt)
– salt & pepper to taste (approx 1-2 tsp of each)
– butter for serving – if desired
Prep Time: 10 min
Cook Time: 7 min
Total Time: 20 min
russet potatoes, water, milk, mayonnaise, salt and pepper, butter
Prep Time: 10 min
Cook Time: 7 min
Total Time: 20 min
– 2 pounds russet potatoes
– 1 cup cold water
– 2/3 cup milk
– 1 tbsp mayonnaise (opt)
– salt & pepper to taste (approx 1-2 tsp of each)
– butter for serving – if desired
Prep Time: 10 min
Cook Time: 7 min
Total Time: 20 min
Cuisine |
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