– 2 lbs Frozen Cooked Meatballs
– 1 lb Pasta
– 1 (24 oz) Jar of Pasta Sauce
– 1 (14.5 oz) can Diced Tomatoes, (undrained)
– 1 1/4 Jars (24 oz size) Broth or Water (fill the sauce jar 1 and 1/4 times with broth or water) 3 3/4 cups)
– 2 tsp Italian Seasoning
– 2 tsp Garlic Powder
– 3 tsp Dehydrated Onion
– 1/2 tsp Salt
– 1/2 tsp Pepper
– 1 cup Grated Parmesan cheese
– 1 1/2 cups Mozzarella Cheese (shredded (optional)
Prep Time: 10 min
Cook Time: 5 min
Total Time: 40 min
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