Meatballs by Low Carb Yum

ground beef, pork rinds, egg, parsley, garlic, salt, pepper, red pepper flakes, beef broth

Prep Time: 15 min
Cook Time: 15 min
Total Time: 40 min

– 1 pound ground beef
– 1/3 cup pork rinds (crushed)
– 1 large egg
– 2 tablespoon fresh parsley, chopped
– 3 cloves garlic, minced
– 1 teaspoon salt
– 1 teaspoon pepper
– 1/8 teaspoon red pepper flakes (optional)
– 1 cup beef broth (or water)

Prep Time: 15 min
Cook Time: 15 min
Total Time: 40 min