Meatballs by Savory Tooth

lean ground beef, egg, grated parmesan cheese, blanched almond flour, heavy whipping cream, salt, garlic powder, black pepper, dried oregano, pasta sauce, water, squash noodles parmesan cheese, parsely

Prep Time: 15 min
Cook Time: 5 min
Total Time: 20 min

Category: Meatballs

– 1.5 pounds 90% lean ground beef
– 1 large egg (beaten)
– 1/2 cup finely grated parmesan cheese
– 1/2 cup blanched almond flour
– 1/3 cup heavy whipping cream
– 2 teaspoons salt
– 1 teaspoon garlic powder
– 1 teaspoon black pepper
– 1/2 teaspoon dried oregano
– 3 cups pasta sauce
– 1 cup water
– squash noodles
– finely grated parmesan cheese
– parsley

Prep Time: 15 min
Cook Time: 5 min
Total Time: 20 min